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DuPage Kane / Kendall Northwest Kane / Kendall
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Letter From the Publisher

Laura Cavanagh

Hello and welcome to the Suburban Woman’s Web site where you can digitally turn the pages of current and archived issues of the Suburban Woman magazines as well as enjoy featured stories and information exclusively found online.  Please take a minute to answer our polls and unveil the opinions of other readers on topics ranging from health to Hollywood.  We warmly invite you to navigate the Web site, click and print our special dining offers and coupons and browse our business links.  We hope our user-friendly Website will be a helpful resource for you.

 Laura Cavanagh, Publisher

Recipes

Recipes 1 to 7 of 48
D&J Bistro's Pot au Feu
recipe
Preheat the oven to 400 degrees Fahrenheit. Wash the potatoes, pat dry and season with olive oil spray
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Port Edward's Asian Pear Slaw
recipe
Slice the peppers 1/4-inch thick on a bias, about 1 inch long. Peel and finely
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Millroses's Broiled Tilapia
recipe
Move oven rack to second level from top and preheat broiler. Cut off belly of fish
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El Molino's Famous Guacamole
recipe
Mix the ingredients and serve immediately. Step-by-step photos available.
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D&J Bistro's Apple Beignet
recipe
In a medium bowl, mix together flour, sugar, baking powder, salt, zest, vanilla
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Toasted Pumpkin Seed Crusted Halibut
recipe
Preheat oven to 350 degrees. Mix all ingredients together and toast in oven
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Corn Salsa
recipe
Gather all of the ingredients, mix them together in a serving bowl, serve with your favorite tortilla chips.
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